International flavours

20
Jun
2014
Shakshuka

At Sticcado we use fresh, seasonal ingredients to create dishes that draw influence from all corners of the globe. Take a look at our version of the popular Tunisian dish, shakshuka.

A freshly-cracked free-range egg nestled on a bed of red peppers, tomatoes, garlic, spices and chorizo. Available ready-made to take home; or enjoy it in the café with sourdough toast for dunking and a glass of chilled riesling.

Our drinks list is also inspired by our own travels and love of diverse styles and flavours. We celebrate white wines from the Mornington Peninsula as much as we do a classic Burgundy from South Australia.

PS. Our shakshuka can be prepared gluten free, and served with butter beans or bacon instead of chorizo. Just ask your friendly waiter when ordering!